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Could Ming the mollusc hold the secret to Nature's greatest mystery?

Growing old and and dying is inevitable yet meet the mighty Ming who has been around for 405 years

Growing old and dying is as inevitable as paying taxes.

However much we may moan and rage or smear ourselves with youth-preserving potions, we'll be lucky to blow out the candles on our 90th birthday cake.

For one of our fellow creatures, however, nine decades is scarcely the length of its childhood. The ocean quahog (a type of deep-sea clam) can, it seems, chug on and on and on for several centuries.

In fact, one specimen that has been dredged from the Atlantic sea-floor off the coast of Iceland has just set a record as the oldest living creature on the planet.

Meet the mighty Ming, whom scientists say has been around for a grand total of 405 years.

And no, he wasn't named after the former Lib Dem leader. This chap was given his title in honour of the Imperial dynasty that ruled China at the time of his birth — at the start of the 17th century.

Record-breaker: Ming was 405 years old when he died

Having seen off Queen Elizabeth I, the English Civil War, the entire Enlightenment, the Industrial Revolution, two World Wars and the advent of reality TV, Ming was caught last year when scientists from the University of Bangor were dredging the seabed near Iceland as part of a study into climate change.

He was taken back to the laboratory where tests were conducted on his shell to determine his age. As the quahog's shell grows at different rates at different times of the year, it consists of hundreds of distinct layers that can be counted like rings in a tree trunk to give its age.

Researcher Alan Wanamaker found the first layers of Ming's shell were made more than four centuries ago.

That made him 32 years older than the previous oldest recorded creature (another quahog) whose shell is now in a German museum.

But that is not the only reason why scientists have got so excited about the discovery. For although Ming may be small — he'd fit in the palm of your hand — he could hold a mighty secret.

Creatures like him may show us why some species are able to cheat ageing and death for so much longer than others.

And perhaps — just perhaps — he can show us that our own lifespan is not so inevitable after all.

That's the hope of charity Help the Aged, which has given the marine biologists from Bangor University £40,000 to investigate why this animal lives so long.

For if we discover how a living creature can live into its fifth century, then we might be able to do something to extend human longevity as well, or at least make old age a little more palatable.

That is the theory, anyway. In the meantime, we still have to get to grips with just why there are such fantastic differences in the lifespans of different species.

Some Galapagos tortoises, for instance, have been recorded to reach nearly 200 years.

And bowhead whales have been found recently with antique harpoons embedded in their skulls dating from the 1790s.

Unless these were a freak, this means that in the sea today there may be large, intelligent animals that pre-date the invention of the railway engine.

Other Methuselahs include orange roughy, a Pacific fish increasingly popular as food.

These cold-water fish can live to more than 150 years old, meaning that your dinner could date back to a time when Queen Victoria was still middle-aged.

But how do these creatures live so long?

In fact, while the lifespans of different species may seem random, there is a pattern.

Generally, big creatures live longer than small ones — and this goes for plants as well as animals.

At one end of the scale are mice and shrews, which live just a couple of years, while at the other are large animals like rhinos, hippos, giant tortoises, lions and elephants, which have life expectancies measured in decades — or even centuries.

But there are some interesting anomalies.

Humans, for instance, live longer than is to be expected for our size — the record stands at 122 years, achieved by the Frenchwoman Jeanne Calment, who personally knew Vincent van Gogh and died in 1997.

We certainly do better than our closest relatives, bonobos and chimpanzees, which are lucky to make 70, even in pampered captivity.

Horses and cattle, however, do badly despite their large size, while some parrots live for 70 years or more despite being small.

And fish and molluscs can, as we have seen, survive for centuries.

So, what determines how long a species can live? Biologists used to think that animals (and plants) die because, like machines, they simply wear out.

But unlike machines, animals' bodies are equipped with efficient repair mechanisms.

The question is: why do these fail and what determines how old we are when they do?

The evolutionary theory of ageing, now widely accepted, states simply that animal lifespans reflect the amount of time an organism can expect to survive in the wild before being killed by predators, cold, disease or starvation.

This explains why big animals tend to live longer than small ones — they are simply less likely to be eaten or die of starvation, so their bodies have evolved to age and develop more slowly, as time is not of the essence for them.

The theory also explains the anomalies: bats and birds have long lifespans because they can fly, making them far safer from predators than comparably sized ground-living creatures.

Tortoises, too, live a long time because they are armour-plated — as are clams.

Few things eat whales, or large crocodiles, and it takes a long time for a big animal to die of starvation.

Mice, on the other hand, are so vulnerable to being eaten or squashed that their bodies are designed for speed, not endurance.

They have rapid, high-octane metabolisms that help them do just one thing — make lots of babies, very quickly, before getting eaten.

However, these fast, superheated metabolisms take a toll on their bodies.

Flooded with sex hormones and corrosive sugars, small mammals soon succumb to cancers and other ageing diseases, even if protected in the lab.

But is it possible to use this knowledge to increase human longevity?

Could we tweak our metabolisms in some way so that we could live as long as Ming the clam?

The answer is almost certainly yes, but not any time soon.

Some scientists believe it may be possible to fool our bodies into ticking over more slowly by going on a very low-calorie diet, living in a state of near-starvation.

But in the future, our best hope probably lies with genetic manipulation, combined with drug therapies to defuse the genetic timebombs left in our DNA by our savannah ancestry.

That's all a long way off.

But the good news for our generation is that while the human lifespan is probably unassailable for now, human life expectancy is not.

In other words, the numbers of us who can expect to live close to the current maximum possible age for humans is growing all the time.

A girl, born to affluent middleclass parents in the world's richer countries, now has a life expectancy of more than 85 (80 for boys) and this will increase further.

This alone may cause us problems, as the ratio of pensioners to workers changes dramatically.

What would happen in a world where people lived to be 405 can only be guessed at.

As for Ming? Well, he's already paying the price of fame.

By the time the mollusc had been inspected in the lab, and his record confirmed, he'd passed over to that great ocean bed in the sky.

No one can say it wasn't an impressive innings.

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Building muscles

A team of researchers in the US is working on a project that could lead to new materials capable of mimicking biological tissues and artificial muscles…


Jonghwan Suhr, an assistant professor of mechanical engineering, holds a strip of carbon fibre, which he uses in his carbon nanotube research


Jonghwan Suhr, an assistant professor of mechanical engineering at the University of Nevada, Reno, has been working on the ability of carbon nanotubes to withstand repeated stress and still be able to retain their structural and mechanical integrity – a quality similar to that of biological soft tissue.

Although carbon nanotubes are rarely used in commercial applications, they are being studied intensely by researchers across academia. Many researchers believe carbon nanotubes are the future of electronic circuitry and the successors of silicon, which – according to scientists – has nearly reached the limit of its applications.

The miniscule tubes, some of which are only one nanometre in diameter (a human hair is 50,000 nanometres in diameter), may one day have uses in computer-chip technology as transistors.

While extensive research has been done over the past decade into the mechanical properties of carbon nanotubes, this new study at the University of Nevada is the first to explore and document their fatigue behaviour.

“If you can control material properties, you can more efficiently control the whole structure,” Suhr said.

“If these nanotubes can mimic artificial muscles, then some day they might be utilised as the soft tissue of the stomach wall or even as tendons throughout the body,” he added.

Suhr and a team of engineers tested the nanotubes’ ability to resist fatigue by building a two-millimetre-square block in which millions of nanotubes were aligned vertically.

Then, they repeatedly compressed it between two steel plates, once every 0.75 seconds, for more than 100 hours.

After 5,00,000 compressions in which the tubes were repeatedly squashed to 75 per cent of their original length, the block kept springing back almost to its original shape.

The springiness is similar to real muscles’ ability to return to their original shapes over a lifetime of perpetual extension and contraction.

But it’s not only artificial muscles that interest Suhr. Because real muscles create a smoother motion than jerky electric motors or pneumatic devices, some of the new materials would be used to power robots and prosthetic limbs, as well as artificial tissue for implantation.

Suhr is now combining nanotubes with different polymers to improve their resistance to fatigue.

“I want to focus on new materials and other applications,” Suhr said.

“We need to discern which of these polymers will work best, and then we can fabricate the new material ourselves,” he added.

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British Teens Top Pregnancy Rates

The UK has the highest teenage pregnancy rate in western Europe, according to a worldwide report on sexual health.

It ranked Britain as one of the safest countries regarding health risks to women.

But, at 19th safest, the UK still lagged behind countries like Croatia, Estonia, Cuba and the Czech Republic.

The report's authors warned that teenagers, who often had unplanned pregnancies, ran a higher risk of complications in pregnancy and childbirth.

A Department of Health spokeswoman said: "Reducing teenage pregnancy and improving sexual and reproductive health are priority areas for the UK Government.

"Teenage pregnancy rates are at their lowest for 20 years. Between 1998 and 2005 the under-16 conception rate has fallen by 12.1%."

She added: "The UK is one of the safest countries in the world in which to have a baby."

The report, released by Population Action International, also found that the lifetime risk of maternal death is more than 250 times higher in developing countries than in developed countries.

It ranked 130 countries, comprising 96% of the world population, into categories from highest to lowest sexual and reproductive risk for women.

Report authors looked at factors including HIV prevalence, teenage birth rates, maternal deaths and infant mortality rates.

The Netherlands had the lowest risk of all, ranked at 130, while the UK was placed at 112.

The highest sexual and reproductive health risk was in Niger, ranked at number one. Chad, Mali, Yemen and Ethiopia are also in the highest risk category.

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Maths Formula For Woman






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Noah's Ark-ives: London Zoo's most magical images

For almost 180 years, its collection of natural wonders has been delighting visitors.

Now London Zoo is making the best of its pictorial archives available online for the first time, at www.zsl.org/printstore.

Here's our selection of the most enchanting images — and the stories behind them.

This baby chimpanzee was pictured in 1928 — but the first primate at the zoo, Tommy the great ape, had taken up residence almost a century before.

He didn't draw the crowds because the zoo wasn't open to the public in those early days. When he died in 1837 he was replaced by an orangutan called Jenny.

One of the keepers offers his flipper to a sea lion in 1921.

The "seal pond" had been a feature of the zoo since the Victorian era.

Fish were procured daily from Billingsgate Market and feeding time was one of the day's highlights. The sea lions have now moved out to Whipsnade.

A keeper examines a hippopotamus in 1923. The zoo has had a long and fruitful history with the species, dating back to a creature called Obaysch.

When he arrived by steamer from the White Nile in 1850, he was the first hippo to have been seen in Europe since Roman times and 10,000 people came each day to stare.

A tiger cub comes face-to-face with a young Himalayan black bear in this touching portrait from spring 1914.

The approaching Great War was soon to provide the zoo with a rather special visitor.

On being posted to France, a Canadian soldier left a young female black bear cub, called Winnie after his home city of Winnipeg, in the care of the zoo.

She became the favourite exhibit of Christopher Robin, son of author A. A. Milne, and her name inspired his most famous creation — Winnie The Pooh.

Two keepers give a pedicure to a mother elephant as her calf watches close by in 1923.
The zoo owed much of its popular success to the fact that, 40 years earlier, it was home to the most famous elephant in history.

The docile "Jumbo" reached some 11ft high and young children rode on his back.

When the zoo tried to sell him, some 100,000 British schoolchildren petitioned Queen Victoria to block the decision — to no avail.

In 1882 Jumbo was moved to his new home in America, where he was hit by a locomotive and killed three years later.

This photograph taken outside the Zoological Society offices in 1914 shows one of the zoo's earliest forays into marketing.

Four zebras pull a cart advertising a brand of tea. Paying passengers were able to sit alongside the driver.

The advertising budget for that year was said to be £730. It now stands at £300,000.

Records do not relate how happy the zebras were at being put in harness, nor how efficient they were as beasts of burden.

"The rattle-snakes are very rare and fine," reported an 1850 guide to London Zoo.

This keeper, pictured 20 years later, is not draped in a poisonous snake, of course, but a constricting python.

During the Blitz in World War II all the zoo's poisonous snakes were put down, in case their enclosure was bombed and they escaped into North London.

The famous spiral penguin pool was still 20 years away when this keeper was pictured with an emperor penguin in 1914.

Such creatures were of particular interest to the public then because of recent expeditions to the South Pole by Scott and Shackleton, both of whom ate the creatures in quantity.

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